Jump to content

Search the Community

Showing results for tags 'halal meat'.

  • Search By Tags

    Type tags separated by commas.
  • Search By Author

Content Type


Forums

  • GENERAL
    • WHAT'S HAPPENING?
    • SAKHIAN | BOOKS
    • GURBANI | HISTORY
    • POLITICS | LIFESTYLE
  • COMMUNITY
    • GUPT | ANONYMOUS
    • CLOSED TOPICS

Find results in...

Find results that contain...


Date Created

  • Start

    End


Last Updated

  • Start

    End


Filter by number of...

Joined

  • Start

    End


Group


Website URL


Location


Interests

Found 2 results

  1. Waheguru Ji Ka Khalsa, Waheguru Ji Ki Fateh, There are over 8000 fried chicken shops in London alone, and a substantial majority of these are Halal. Taken alongside the countless other Pakistani/Middle Eastern restaurants and grubby little kebab houses, this comfortably places the number of Halal eateries in the capital at over 10,000. Each of these traffics in the meat of hundreds of animals daily, amounting to millions of creatures killed every day. Which is why the logistics of the Halal industry make such little sense to me. Dhabihah slaughter is a demanding and time consuming process.
  2. Guest

    halal meat

    Please can I have some advise. I understand that Sikh's do not eat halal meat. If a sikh/group of sikhs went to a non religous college and found only halal meat (and 2 vegetarian) choices available for lunch, would they a) be offended at only being offered halal meat and b) would it cause them to not book onto a coutrse again because of it, or would they simply have a veggie choice and not be bothered. if it is a case of they would be offeneded can you say is this due to the method of killing halal meat or the religous implications of its killing (eg the prayer to allah) thank you
×
×
  • Create New...

Important Information

Terms of Use