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sachasoormaa
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I've seen this before, it's amazing. Really shows the depth of Sikhi, jhooth, bibek and whatnot. The SAA (SIkh Awareness Society) did a camp here in California on Sikhi and the main Singh Sahib did a lecture and incorporated this into his presentation. He said it's very important to do simran when making food or drinks because of the vibrations or energy that is in a sense put into what you give.

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